• Encore Venti  | Cafection Coffee Machine | Quebec
  • Encore Venti  | Cafection Coffee Machine | Quebec
  • Encore Venti  | Cafection Coffee Machine | Quebec
  • Encore Venti  | Cafection Coffee Machine | Quebec
  • Encore Venti  | Cafection Coffee Machine | Quebec

Encore Series

Encore Venti

Cafection’s Encore Venti is the technologically advanced coffee machine with the highest capacity in the industry. Its larger brew group can prepare a cup of coffee up to 24 ounces in a single brew cycle!

 

Combine that with a selection of three coffee beans and three solubles, including milk powder, and you get a high performance coffee machine for the most demanding consumers.

 

As an Encore Series coffee machine, the Encore Venti can be controlled, monitored and managed remotely using Sophia – Global Management System. Take advantage of our private and secure 3G cellular network and make sure your coffee brewers are up and running, from anywhere and at anytime!

 

Dimensions

43" (H) x 19" (W) x 26.5" (D)

 

Brochure

Beverage Description

Suggested Products

Platinum Filter Paper

Using Cafection’s Platinum filter paper rolls will reduce your maintenance costs and guarantee a much better yield… as well as an unbeatable taste!

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Assembled cabinets

What could be better than a cabinet requiring no assembly? Take it out of the box and presto! It's ready to receive your coffee machine!

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The Essentials

Optimize your coffee machine area and make the most out of it with Cafection’s essentials!

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Sophia - Global Management System

Cafection’s Sophia - Global Management System, available on the Innovation Series and the Encore Series brewers, allows you to configure, manage and monitor your bean to cup coffee machine remotely.

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Loan Program

Cafection offers flexible loan solutions that will allow you to always offer the best fresh coffee to your clients and to help you grow your business.

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Technical Trainings and Webinars

Cafection offers webinars and technical trainings that will allow you to extend your expertise and to know your coffee machine like the back of your hand.

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